Master the Art of Professional Baking

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Privacy Policy

Effective Date: January 1, 2024

1. Information We Collect

We collect personal information that you provide directly to us, including:

• Contact information (name, email, phone number)
• Educational background and course preferences
• Payment information for course enrollment
• Communications and feedback

2. How We Use Your Information

We use your personal information to:

• Provide educational services and course materials
• Process enrollments and payments
• Communicate about courses and updates
• Improve our educational programs
• Comply with legal obligations

3. GDPR Compliance

If you are located in the EU, you have the following rights:

• Right to access your personal data
• Right to rectify inaccurate data
• Right to erasure ("right to be forgotten")
• Right to restrict processing
• Right to data portability
• Right to object to processing

4. Data Security

We implement appropriate technical and organizational security measures to protect your personal information against unauthorized access, alteration, disclosure, or destruction.

5. Contact Information

For privacy-related inquiries, contact us at:
Email: [email protected]
Phone: +1 (512) 555-0187
Address: 425 Culinary Arts Boulevard, Austin, TX 78701, USA

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Terms of Service

Effective Date: January 1, 2024

1. Course Enrollment and Payment

By enrolling in BakeNobility courses, you agree to:

• Provide accurate registration information
• Complete payment according to the selected payment plan
• Attend scheduled sessions and complete assignments
• Follow kitchen safety and hygiene protocols

2. Refund Policy

Full refunds are available within 14 days of enrollment if you haven't accessed more than 25% of the course materials. After this period, partial refunds may be available at our discretion.

3. Intellectual Property

All course materials, recipes, and techniques are proprietary to BakeNobility. Students may use this knowledge for personal and professional development but may not redistribute course materials without permission.

4. Code of Conduct

Students must maintain professional behavior, respect instructors and fellow students, and follow all safety guidelines during practical sessions.

5. Certification Requirements

To receive certification, students must complete all required coursework, pass practical assessments, and maintain minimum attendance requirements as specified in individual course descriptions.

6. Contact for Terms

Questions about these terms should be directed to:
Email: [email protected]
Phone: +1 (512) 555-0187

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DMCA Policy

Effective Date: January 1, 2024

Digital Millennium Copyright Act Notice

BakeNobility respects intellectual property rights and expects students and users to do the same.

Copyright Infringement Notification

If you believe your copyrighted work has been infringed, please provide:

• Identification of the copyrighted work claimed to have been infringed
• Identification of the material that is claimed to be infringing
• Your contact information
• A statement of good faith belief that use is not authorized
• A statement that the notification is accurate
• Your physical or electronic signature

Designated Agent

Send DMCA notices to:
DMCA Agent: Legal Department
BakeNobility Courses
425 Culinary Arts Boulevard
Austin, TX 78701, USA
Email: [email protected]

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